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Arenga pinnata
Arenga pinnata
Arenga pinnata
Arenga pinnata

Arenga pinnata

TAXONOMÍA

FamiliaArecaceae
GéneroArenga
Zona10

ACERCA DE

Arenga pinnata, commonly known as the sugar palm, is a species of flowering plant in the family Arecaceae. It is native to tropical Asia, particularly in regions like Indonesia, Malaysia, and the Philippines. This tree is known for its ability to produce sugar and is often tapped for its sap, which can be processed into palm sugar or fermented into palm wine. The sugar palm can grow up to 20 meters tall and has a life span of about 20-30 years.

TAMBIÉN CONOCIDO COMO

Borassus Gomutus
Caryota Onusta
Fishtail Palm
Gomutus Rumphii
Gomutus Saccharifer
Gomutus Vulgaris
Saguerus Pinnatus
Saguerus Saccharifer
Sagus Gomutus
Sugar Palm
Arenga gamuto
Arenga griffithii
Arenga saccharifera

DESCRIPCIÓN GENERAL

AguaMuy mojado
SueloFranco
LuzBrillo directo (8 Horas)
Temperatura25° C
Humedad80
pH6,5
Presión1013

DETALLES

Instrucciones de cuidado
Arenga pinnata thrives in wet tropical climates with high humidity and consistent temperatures. It requires bright, direct sunlight for optimal growth. Regular watering is essential to keep the soil consistently wet. The plant prefers moderate to high temperatures and high humidity levels. Ensure it is planted in a location that receives ample sunlight and has good air circulation.
Suelo
The sugar palm prefers well-draining loamy soil that retains moisture but does not become waterlogged. A mix of loam with organic matter is ideal. Ensure the soil is rich in nutrients to support the plant's growth. Regularly check the soil moisture and maintain it at a consistently wet level.
Fertilizante
Arenga pinnata benefits from regular fertilization, especially during its growth stage. Use a balanced fertilizer with an N-P-K ratio of 10-10-10. Apply the fertilizer every 2-3 months to ensure the plant receives adequate nutrients for healthy growth.
Trasplante
Repotting is necessary when the plant outgrows its current container or if the soil becomes depleted of nutrients. The best time to repot is during the early growing season. Carefully remove the plant from its pot, trim any damaged roots, and place it in a larger container with fresh, nutrient-rich soil.
Propagación
Propagation of Arenga pinnata is typically done through seeds. Collect seeds from mature fruits and plant them in a well-draining soil mix. Keep the soil consistently moist and place the seeds in a warm, humid environment. Germination can take several weeks to months.
Poda
Pruning is essential to maintain the health and shape of the sugar palm. Remove any dead or damaged fronds regularly. Pruning should be done carefully to avoid damaging the trunk. The best time to prune is during the dry season to prevent the spread of diseases.
Toxicidad
Arenga pinnata is not known to be toxic to pets or humans. However, as with any plant, it is advisable to handle it with care and avoid ingesting any part of the plant.
Adicional
The sugar palm is a valuable plant in many tropical regions for its multiple uses, including sugar production, fiber, and construction materials. It is also an important part of the ecosystem, providing habitat and food for various wildlife species.
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