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Malus baccata

TAXONOMIE

FamilleRosaceae

GenreMalus

Zone3

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Malus baccata, commonly known as the Siberian crabapple, is a species of apple native to Siberia, Mongolia, and northern China. It is a deciduous tree that can grow up to 10 meters tall. The tree is known for its small, red or yellow fruits and its ability to withstand cold temperatures. It has a dormancy period during the winter months.

AUSSI CONNU SOUS LE NOM

Siberian Crab

Siberian Crabapple

Siberian Crab Apple

Malus baccata f. baccata

Malus baccata var. baccata

Malus baccata var. sibirica

Malus baccata var. xiaojinensis

Malus cerasifera

Malus domestica subsp. cerasifera

Malus pallasiana

Malus rossica

Malus sibirica

Malus xiaojinensis

Pyrus baccata

Pyrus baccata var. sibirica

APERÇU

VPDCalculer

EauHumide

SolLimoneux

LumièreLumière directe (6 Heures)

Température15° C

Humidité60

GDD2 250

Dormance4 Mois

pH6,5

Pression1 013

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Demander

DÉTAILS

Instructions d'entretien

Malus baccata requires moderate temperatures and should be planted in an area that receives full sunlight. It prefers a temperate climate and should be watered regularly to keep the soil partially moist. The tree thrives in moderate humidity and should be protected from extreme weather conditions.

Récolte

Malus baccata, commonly known as the Siberian crabapple, is typically harvested in late summer to early autumn when the fruits are fully ripe and have developed their characteristic color. The fruits should be picked by hand, ensuring to handle them gently to avoid bruising. It is important to harvest before the first frost to prevent damage to the fruit. The tree itself requires regular pruning to maintain its shape and promote healthy fruit production. Additionally, ensure the tree is well-watered and protected from pests and diseases for optimal yield.

Sol

The Siberian crabapple prefers well-draining loamy soil that is rich in organic matter. The soil should be kept partially moist but not waterlogged. It is important to ensure good drainage to prevent root rot.

Engrais

Fertilize Malus baccata with a balanced fertilizer, such as 10-10-10, in early spring before new growth begins. Apply the fertilizer according to the manufacturer's instructions and avoid over-fertilizing, which can harm the tree.

Rempotage

Repotting is generally not required for Malus baccata as it is an outdoor tree. However, if grown in a container, repot the tree every 2-3 years to refresh the soil and provide more space for root growth. Choose a larger container and ensure good drainage.

Propagation

Malus baccata can be propagated through seeds or grafting. Seeds should be stratified before planting to improve germination rates. Grafting is typically done in late winter or early spring using scion wood from a healthy tree.

Taille

Prune Malus baccata in late winter or early spring before new growth begins. Remove any dead, diseased, or crossing branches to improve air circulation and overall tree health. Pruning helps maintain the tree's shape and encourages fruit production.

Toxicité

Malus baccata is not toxic to pets or humans. However, the seeds contain small amounts of cyanogenic compounds, which can be harmful if ingested in large quantities. It is best to avoid consuming the seeds.

Supplémentaire

Malus baccata is valued for its cold hardiness and ornamental appeal. The tree produces beautiful white flowers in the spring, which attract pollinators such as bees. The small fruits are often used in jams and jellies or left on the tree to provide food for wildlife during the winter months.

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