Vangueria madagascariensis
वर्गीकरण
परिवारRubiaceae
जातिVangueria
क्षेत्र 10
और अधिक जानें
Plants of the World Onlineके बारे में
Vangueria madagascariensis, commonly known as the Spanish tamarind or voa vanga, is a shrub or small tree native to Madagascar and other parts of tropical Africa. It thrives in seasonally dry tropical climates and is known for its edible fruit, which is often consumed fresh or used in traditional medicine. The plant can grow up to 10 meters tall and has a dormancy period during the dry season.
के रूप में भी जाना जाता है
Madagascar Greenbottle
Vangueria edulis
Vangueria madagascariensis subsp. madagascariensis
Vangueria venosa
अवलोकन
VPDगणना
पानीसूखा
मिट्टीचिकनी बलुई मिट्टी का
रोशनीप्रत्यक्ष उज्ज्वल (8 घंटे)
तापमान25
नमी60
जीडीडी2,700
निद्रा3 महीने
पीएच6.5
दबाव1,013
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विवरण
देखभाल के निर्देश
Vangueria madagascariensis requires bright, direct sunlight for optimal growth. It prefers moderate temperatures and moderate humidity levels. Water the plant when the soil is almost completely dry, and ensure it has good air circulation. This plant is best suited for outdoor growth in tropical climates.कटाई
Vangueria madagascariensis, commonly known as the Spanish tamarind, is typically harvested when the fruits are fully ripe, which is indicated by a change in color to a deep red or purple. Harvesting is usually done by hand, carefully picking the fruits to avoid damaging the plant. It is important to harvest the fruits before they fall to the ground to ensure the best quality. The plant prefers seasonally dry tropical climates, and the fruits are often ready for harvest in the late dry season. Proper handling and storage are essential to maintain the fruit's quality post-harvest.मिट्टी
The plant prefers well-draining loamy soil with a slightly acidic to neutral pH. Ensure the soil has good drainage to prevent waterlogging, which can harm the plant. A mix of loam and sand can be beneficial for maintaining the right soil moisture levels.उर्वरक
Use a balanced fertilizer with an N-P-K ratio of 10-10-10 during the growing season. Fertilize the plant every 4-6 weeks to provide essential nutrients for healthy growth. Reduce fertilization during the dormancy period.पुनःरोपण
Repot Vangueria madagascariensis every 2-3 years or when the plant outgrows its current container. Choose a pot that is slightly larger than the previous one and ensure it has good drainage. Repotting is best done during the early growing season.प्रचार
Propagate the plant through seeds or cuttings. Seeds should be sown in a well-draining soil mix and kept moist until germination. Cuttings can be taken during the growing season and should be planted in a moist, well-draining medium until roots develop.छंटाई
Prune the plant to maintain its shape and remove any dead or diseased branches. Pruning is best done during the dormant season to encourage new growth in the following season. Regular pruning helps improve air circulation and light penetration.विषाक्तता
Vangueria madagascariensis is not known to be toxic to pets or humans. However, it is always advisable to keep plants out of reach of pets and children to prevent any accidental ingestion.अतिरिक्त
Ensure the plant is protected from strong winds, which can damage its branches. Mulching around the base of the plant can help retain soil moisture and regulate soil temperature. Regularly check for pests and diseases, and treat them promptly to maintain plant health.अपने पौधों की देखभाल में क्रांति लाएँ
प्रत्येक पौधे को स्मार्ट बनाएं
प्लांट मॉनिटर
आपके प्लांट में रहता है
आपके पौधे के मुख्य मेट्रिक्स - मिट्टी की नमी, प्रकाश, तापमान और आर्द्रता - के साथ-साथ वाष्प दबाव की कमी (वीपीडी) और बढ़ती डिग्री के दिन (जीडीडी) जैसे यौगिक मेट्रिक्स को सटीक रूप से मापता है।
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