Lycium barbarum
TAXONOMY
FamilySolanaceae
GenusLycium
Zone5
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Lycium barbarum, commonly known as goji berry or wolfberry, is a deciduous woody shrub native to Asia. It is well-known for its bright red berries, which are often used in traditional medicine and as a superfood. The plant can grow up to 3 meters in height and has a dormancy period during the winter months.
ALSO KNOWN AS
Boberella Halimifolia
Goji Berry
Jasminoides Flaccidum
Teremis Elliptica
Teremis Turbinata
Wolfberry
Lycium barbarum
Lycium barbarum var. auranticarpum
Lycium chinense var. turbinatum
Lycium dunalianum
Lycium europaeum f. lanceolata
Lycium europaeum lanceolata
Lycium halimifolium
Lycium lanceolatum
Lycium turbinatum
Lycium turcomanicum
Lycium vulgare
Lycium vulgare subf. turcomanica
Lycium vulgare subsp. barbarum
Lycium vulgare subsp. normale
Lycium vulgare turcomanica
OVERVIEW
VPDCalculate
WaterDry
SoilLoamy
LightDirect Bright (6 Hours)
Temperature20° C
Humidity50%
GDD2,700
Dormancy3 Months
pH6.5
Pressure1,013 mbar
DETAILS
Care Instructions
Goji berries thrive in full sun and require moderate temperatures. They prefer well-drained soil and should be watered when the soil is almost dry. The plant can tolerate a range of humidity levels but prefers moderate humidity. Regular pruning is necessary to maintain its shape and encourage fruit production.Harvest
Lycium barbarum, commonly known as goji berry, should be harvested in late summer to early autumn when the berries are fully ripe and have a bright red color. To harvest, gently pluck the berries from the branches to avoid damaging the plant. It is important to handle the berries carefully as they are delicate and can bruise easily. After harvesting, the berries can be dried or used fresh. Ensure that the plant is well-watered and maintained throughout the growing season to promote healthy fruit production.Soil
Goji berries prefer well-drained loamy soil with a slightly acidic to neutral pH. The soil should be able to dry out almost completely between waterings to prevent root rot. Good drainage is essential for the health of the plant.Fertilizer
A balanced fertilizer with an N-P-K ratio of 10-10-10 is suitable for goji berries. Fertilize the plant during the growing season to promote healthy growth and fruit production. Avoid over-fertilizing, as this can lead to excessive foliage growth at the expense of fruit.Repotting
Goji berries can be repotted during the early spring before new growth begins. Choose a pot that is slightly larger than the current one and ensure it has good drainage. Gently remove the plant from its current pot, loosen the roots, and place it in the new pot with fresh soil.Propagation
Goji berries can be propagated through seeds or cuttings. For seed propagation, sow the seeds in a well-draining soil mix and keep them moist until they germinate. For cuttings, take a healthy stem cutting and plant it in a moist, well-draining soil mix. Keep the cutting in a warm, bright location until it establishes roots.Pruning
Prune goji berries in late winter or early spring before new growth begins. Remove any dead or damaged branches and thin out crowded areas to improve air circulation. Regular pruning helps maintain the plant's shape and encourages fruit production.Toxicity
Goji berries are generally non-toxic to pets and humans. However, the leaves and unripe berries may contain solanine, a compound that can be toxic if consumed in large quantities. It is best to consume only the ripe berries.Additional
Goji berries are known for their high nutritional value and are rich in vitamins, minerals, and antioxidants. They are often used in teas, smoothies, and various culinary dishes. The plant is relatively easy to care for but requires regular maintenance to ensure healthy growth and fruit production.REVOLUTIONIZE YOUR PLANT CARE
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