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Rubus niveus
Rubus niveus
Rubus niveus
Rubus niveus

Rubus niveus

TAXONOMY

FamilyRosaceae
GenusRubus
Zone7

ABOUT

Rubus niveus, commonly known as the Mysore raspberry, is a species of flowering plant in the Rosaceae family. It is native to the Indian subcontinent and thrives in tropical and subtropical climates. The plant produces small, dark purple to black berries that are edible and often used in jams and desserts. It has a dormancy period during the winter months.

ALSO KNOWN AS

Snow Bramble
Rubus albescens
Rubus bonatii
Rubus distans
Rubus donianus
Rubus foliolosus
Rubus godongensis
Rubus incanus
Rubus lasiocarpus
Rubus lasiocarpus var. micranthus
Rubus longistylus
Rubus micranthus
Rubus mysorensis
Rubus niveus var. niveus
Rubus pinnatus
Rubus pyi
Rubus tongchouanensis

OVERVIEW

WaterMoist
SoilLoamy
LightDirect Bright (6 Hours)
Temperature20° C
Humidity60%
GDD1,800
Dormancy3 Months
pH6
Pressure1,013 mbar

DETAILS

Care Instructions
Rubus niveus requires bright, direct sunlight for optimal growth. It thrives in moderate temperatures and prefers a humid environment. Regular watering is necessary, but the soil should be allowed to dry out partially between waterings. The plant benefits from a balanced fertilizer during the growing season.
Harvest
Rubus niveus, commonly known as the Mysore raspberry, should be harvested when the berries are fully ripe, typically in late summer to early fall. The berries will turn a deep purple or black color when they are ready to be picked. Harvesting should be done by gently pulling the berries from the plant, ensuring not to damage the delicate fruit. It is important to harvest regularly to encourage continuous fruit production. The berries are best picked in the morning when they are cool and firm. Proper handling and storage are essential to prevent the berries from becoming mushy or spoiled.
Soil
Rubus niveus prefers well-draining loamy soil that is rich in organic matter. The soil should be kept moderately moist but not waterlogged. Good drainage is essential to prevent root rot.
Fertilizer
Use a balanced fertilizer with an N-P-K ratio of 10-10-10. Fertilize the plant during the growing season, typically in the spring and summer, to promote healthy growth and fruit production.
Repotting
Repot Rubus niveus when the plant outgrows its current container or when the soil becomes compacted. Choose a slightly larger pot with good drainage. Repotting is best done in the early spring before the growing season begins.
Propagation
Rubus niveus can be propagated through stem cuttings or by layering. The best time to propagate is during the spring or early summer. Ensure that the cuttings have at least a few nodes and are placed in a well-draining soil mix.
Pruning
Pruning is essential for Rubus niveus to maintain its shape and encourage fruit production. Prune the plant in late winter or early spring before new growth begins. Remove any dead or diseased canes and thin out crowded areas to improve air circulation.
Toxicity
Rubus niveus is not toxic to pets or humans. The berries are edible and safe to consume. However, as with any plant, it is advisable to avoid excessive consumption of any part of the plant.
Additional
Rubus niveus can be susceptible to pests such as aphids and spider mites. Regularly inspect the plant for signs of infestation and treat with appropriate insecticides if necessary. Mulching around the base of the plant can help retain soil moisture and suppress weeds.
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How To Grow Rubus niveus | EarthOne