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Sium sisarum
Sium sisarum
Sium sisarum
Sium sisarum

Sium sisarum

TAXONOMY

FamilyApiaceae
GenusSium
Zone5

ABOUT

Sium sisarum, commonly known as skirret, is a perennial plant in the Apiaceae family. It is native to temperate regions of Europe and Asia. The plant is known for its edible tuberous roots, which have a sweet flavor. Skirret prefers temperate climates and can be found in moist, well-drained soils. It has a dormancy period during the winter months.

ALSO KNOWN AS

Berula Lancifolia
Pimpinella Sisaroidea
Skirret
Apium sisarum
Carum sisarum
Pimpinella sisarum
Selinum sisarum
Seseli sisarum
Sisarum sisaroideum
Sium brevifolium
Sium lancifolium
Sium podolicum
Sium sisaroideum
Sium sisarum subsp. sisaroideum

OVERVIEW

WaterWet
SoilLoamy
LightDirect Bright (6 Hours)
Temperature18° C
Humidity60%
GDD2,250
Dormancy3 Months
pH6.5
Pressure1,013 mbar

DETAILS

Care Instructions
Skirret requires bright, direct sunlight for optimal growth. It thrives in moderate temperatures and prefers a humid environment. Regular watering is necessary to keep the soil evenly moist. The plant can be grown outdoors in temperate climates and should be protected from extreme cold.
Harvest
Sium sisarum, commonly known as skirret, is typically harvested in late autumn after the first frost, which helps to sweeten the roots. To harvest, carefully dig around the base of the plant to avoid damaging the tuberous roots. The roots should be cleaned and can be stored in a cool, dry place. It is important to handle the roots gently to prevent bruising, which can affect their storage life and quality.
Soil
Skirret prefers loamy soil that is well-drained yet retains moisture. The soil should be rich in organic matter to support the plant's nutrient needs. Good drainage is essential to prevent waterlogging, which can harm the tuberous roots.
Fertilizer
A balanced fertilizer with a nutrient composition of 5-10-10 is recommended for skirret. Fertilize the plant during the growing season to support healthy growth and tuber development. Avoid over-fertilizing, as this can lead to excessive foliage growth at the expense of root development.
Repotting
Skirret can be repotted if necessary, especially if the plant outgrows its current container. Repotting is best done in early spring before the growing season begins. Use a well-draining potting mix and ensure the new container has adequate drainage holes.
Propagation
Skirret can be propagated through division or by planting seeds. Division is best done in early spring or late autumn. Carefully separate the tuberous roots and replant them in well-prepared soil. Seeds can be sown in spring, and seedlings should be transplanted once they are large enough to handle.
Pruning
Pruning is not typically required for skirret. However, removing any dead or damaged foliage can help maintain the plant's overall health and appearance. Pruning can be done in early spring before new growth begins.
Toxicity
Skirret is not known to be toxic to pets or humans. The plant's tuberous roots are edible and have been used as a food source for centuries. However, as with any plant, it is advisable to ensure proper identification before consumption.
Additional
Skirret is a relatively low-maintenance plant that can be a valuable addition to a temperate garden. Its sweet, edible roots can be harvested in late autumn or early winter. The plant can also attract beneficial insects, making it a good companion plant in vegetable gardens.
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How To Grow Sium sisarum | EarthOne