Ziziphus jujuba
TAXONOMY
FamilyRhamnaceae
GenusZiziphus
Zone6
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Ziziphus jujuba, commonly known as jujube, Chinese date, or red date, is a deciduous shrub or small tree in the family Rhamnaceae. Native to China, it has been cultivated for over 4,000 years for its edible fruit. The plant prefers temperate climates and can tolerate a range of soil types. It has a dormancy period during the winter months.
ALSO KNOWN AS
Jububa Mediterranea
Jujube
Mansana Arborea
Paliurus Lucidus
Rhamnus Lucida
Rhamnus Soporifera
Rhamnus Zizyphus
Zizyphon Jujubum
Rhamnus mauritiana
Rhamnus vulgaris
Ziziphus acidojujuba
Ziziphus acidojujuba f. granulata
Ziziphus acidojujuba f. trachysperma
Ziziphus chinensis
Ziziphus jujuba f. apyrena
Ziziphus jujuba f. carnosicalycis
Ziziphus jujuba var. jujuba
Ziziphus mauritiana subsp. orthacantha
Ziziphus mauritiana var. deserticola
Ziziphus mauritiana var. muratiana
Ziziphus mauritiana var. orthacantha
Ziziphus melanogona
Ziziphus nitida
Ziziphus officinarum
Ziziphus poiretii
Ziziphus sativa
Ziziphus sinensis
Ziziphus soporifera
Ziziphus sororia
Ziziphus trinervia
Ziziphus vulgaris
Ziziphus vulgaris var. spinosa
Ziziphus zizyphus
OVERVIEW
VPDCalculate
WaterDry
SoilLoamy
LightDirect Bright (6 Hours)
Temperature25° C
Humidity50%
GDD2,700
Dormancy3 Months
pH6.5
Pressure1,013 mbar
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DETAILS
Care Instructions
Jujube plants require full sun and moderate temperatures to thrive. They are relatively drought-tolerant once established but benefit from regular watering during the growing season. The plant prefers moderate humidity and should be protected from extreme cold.Harvest
Ziziphus jujuba, commonly known as jujube, is typically harvested in the late summer to early fall when the fruits turn from green to a reddish-brown color. The fruits can be hand-picked or shaken from the tree onto a tarp. It is important to harvest the fruits before they become overripe and start to wrinkle. After harvesting, the fruits can be dried in the sun or in a dehydrator for longer storage. Ensure that the fruits are free from pests and diseases before drying or storing.Soil
Jujube plants grow best in well-draining loamy soil but can tolerate a range of soil types, including sandy and clay soils. Good drainage is essential to prevent root rot. A slightly acidic to neutral pH is ideal.Fertilizer
Fertilize jujube plants with a balanced fertilizer, such as 10-10-10, in early spring before new growth begins. Additional applications can be made during the growing season if needed.Repotting
Young jujube plants can be repotted every 2-3 years to provide fresh soil and more space for root growth. Repot in early spring before new growth starts. Use a well-draining potting mix and ensure the new pot has adequate drainage holes.Propagation
Jujube plants can be propagated by seeds, cuttings, or grafting. Seeds should be sown in spring, while cuttings can be taken in late spring or early summer. Grafting is typically done in late winter or early spring.Pruning
Prune jujube plants in late winter or early spring to remove dead or damaged branches and to shape the plant. Regular pruning helps maintain a healthy structure and encourages better fruit production.Toxicity
Jujube plants are not toxic to pets or humans. The fruit is edible and commonly consumed fresh, dried, or processed into various products.Additional
Jujube plants are relatively low-maintenance and can be a great addition to home gardens. They are also known for their medicinal properties and are used in traditional medicine for various health benefits.REVOLUTIONIZE YOUR PLANT CARE
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