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Hemidesmus indicus
Hemidesmus indicus

Hemidesmus indicus

TAXONOMÍA

FamiliaApocynaceae
GéneroHemidesmus
Zona10

ACERCA DE

Hemidesmus indicus, commonly known as Indian Sarsaparilla, is a climbing shrub native to the seasonally dry tropical climates of India. It belongs to the Apocynaceae family and is known for its aromatic roots, which are used in traditional medicine. The plant undergoes a dormancy period of about three months during the dry season.

TAMBIÉN CONOCIDO COMO

Indian Sarsaparilla
Periploca Indica
Periploca Malabarica
Hemidesmus pubescens

DESCRIPCIÓN GENERAL

AguaSeco
SueloFranco
LuzBrillo directo (6 Horas)
Temperatura25° C
Humedad60
Inactividad3 Meses
pH6,5
Presión1013

DETALLES

Instrucciones de cuidado
Hemidesmus indicus thrives in bright, direct sunlight and prefers moderate temperatures. It requires a moderate level of humidity and should be watered when the soil is almost completely dry. The plant is best suited for outdoor growth in tropical climates.
Suelo
The plant prefers well-draining loamy soil with a slightly acidic to neutral pH. Ensure the soil has good drainage to prevent waterlogging, which can harm the roots.
Fertilizante
Use a balanced fertilizer with a nutrient composition of 5-10-5. Fertilize the plant during the growing season to promote healthy growth.
Trasplante
Repot Hemidesmus indicus when it outgrows its current container or when the soil becomes compacted. Choose a slightly larger pot with good drainage and fresh loamy soil.
Propagación
Propagate the plant through stem cuttings or root division. The best time to propagate is during the growing season when the plant is actively growing.
Poda
Prune the plant to maintain its shape and encourage bushier growth. Remove any dead or damaged stems and trim back overgrown areas.
Toxicidad
Hemidesmus indicus is not known to be toxic to pets or humans. However, it is always advisable to handle plants with care and keep them out of reach of small children and pets.
Adicional
Hemidesmus indicus is valued for its medicinal properties and is often used in traditional Ayurvedic medicine. The roots are known for their cooling and detoxifying effects.
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