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Colocasia esculenta

TAXONOMIE

FamilleAraceae

GenreColocasia

Zone8

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À PROPOS

Colocasia esculenta, commonly known as taro, is a tropical plant in the family Araceae. It is native to Southeast Asia and the Indian subcontinent. The plant is known for its large, heart-shaped leaves and edible corms. Taro is a staple food in many tropical regions and has been cultivated for thousands of years. It requires a dormancy period of about 3 months.

AUSSI CONNU SOUS LE NOM

Alocasia Dussii

Aron Colocasium

Arum Chinense

Arum Colocasioides

Arum Esculentum

Arum Lividum

Arum Nymphaeifolium

Arum Peltatum

Caladium Acre

Caladium Colocasioides

Caladium Esculentum

Caladium Glycyrrhizum

Caladium Nymphaeifolium

Caladium Violaceum

Calla Gaby

Calla Virosa

Echte Blattwurz

Elephant Ears

Elephant's-Ear

Steudnera Virosa

Taro

White Flamingo Flower

Zantedeschia Virosa

Zehrwurzel

Alocasia illustris

Arum colocasia

Caladium colocasia

Colocasia acris

Colocasia aegyptiaca

Colocasia antiquorum f. acuatica

Colocasia antiquorum f. eguimo

Colocasia antiquorum f. oyasetage

Colocasia antiquorum f. purpurea

Colocasia antiquorum f. yamamotoi

Colocasia antiquorum var. acris

Colocasia antiquorum var. aquatilis

Colocasia antiquorum var. esculenta

Colocasia antiquorum var. euchlora

Colocasia antiquorum var. globulifera

Colocasia antiquorum var. illustris

Colocasia antiquorum var. multifolia

Colocasia antiquorum var. nymphaeifolia

Colocasia antiquorum var. patens

Colocasia antiquorum var. rosea

Colocasia antiquorum var. rupicola

Colocasia antiquorum var. stolonifera

Colocasia colocasia

Colocasia esculenta f. ebiimo

Colocasia esculenta f. rotundifolia

Colocasia esculenta var. acris

Colocasia esculenta var. aquatilis

Colocasia esculenta var. euchlora

Colocasia esculenta var. globulifera

Colocasia esculenta var. illustris

Colocasia esculenta var. nymphaeifolia

Colocasia esculenta var. rupicola

Colocasia esculenta var. stolonifera

Colocasia euchlora

Colocasia formosana

Colocasia gracilis

Colocasia himalensis

Colocasia konishii

Colocasia neocaledonica

Colocasia nymphaeifolia

Colocasia peltata

Colocasia tonoimo

Colocasia vera

Colocasia virosa

Colocasia vulgaris

Leucocasia esculenta

APERÇU

VPDCalculer

EauTrès humide

SolLimoneux

LumièreLumineux indirect (6 Heures)

Température25° C

Humidité80

GDD3 150

Dormance3 Mois

pH5,5

Pression1 013

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Demander

DÉTAILS

Instructions d'entretien

Taro plants thrive in warm, humid environments with indirect bright light. They prefer consistently wet soil and moderate temperatures. Ensure the plant is kept in a humid environment, and avoid letting the soil dry out completely. Regular watering and maintaining high humidity are crucial for optimal growth.

Récolte

Colocasia esculenta, commonly known as taro, is typically ready for harvest about 7 months after planting. The best time to harvest is when the leaves start to yellow and die back, indicating that the tubers have matured. To harvest, carefully dig around the base of the plant to avoid damaging the tubers. Lift the plant and shake off excess soil. The tubers should be cleaned and cured in a dry, shaded area for a few days before storage. It's important to handle the tubers gently to prevent bruising, which can lead to spoilage.

Sol

Taro prefers loamy soil that is rich in organic matter and retains moisture well. The soil should be well-draining to prevent waterlogging, which can lead to root rot. A mix of loam and organic compost is ideal for this plant.

Engrais

Use a balanced fertilizer with an N-P-K ratio of 10-10-10. Fertilize the plant every 4-6 weeks during the growing season to ensure it receives the necessary nutrients for healthy growth.

Rempotage

Repot taro plants every 1-2 years or when they outgrow their current container. Choose a pot that is slightly larger than the current one and ensure it has good drainage. Gently remove the plant from its old pot, shake off excess soil, and place it in the new pot with fresh soil mix.

Propagation

Taro can be propagated through division of the corms. The best time to propagate is during the plant's dormancy period. Carefully separate the corms, ensuring each division has at least one growing point, and plant them in individual pots with moist soil.

Taille

Prune taro plants to remove any dead or yellowing leaves. This helps to maintain the plant's health and appearance. Pruning can be done throughout the growing season as needed.

Toxicité

Taro plants contain calcium oxalate crystals, which are toxic to pets and humans if ingested. The corms must be cooked thoroughly to neutralize the toxins before consumption. Handle the plant with care to avoid skin irritation.

Supplémentaire

Taro plants can be grown both indoors and outdoors, making them versatile for different environments. Ensure they receive adequate light and humidity, especially when grown indoors. Regularly check for pests and diseases, and take appropriate measures to keep the plant healthy.

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Mesure avec précision les paramètres de base de votre plante – humidité du sol, lumière, température et humidité – ainsi que des paramètres composés tels que le déficit de pression de vapeur (VPD) et les degrés-jours de croissance (GDD).

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Évalue les données de vos plantes, la météo actuelle, la saisonnalité et plus encore pour vous informer avec précision des besoins de vos plantes. L'application est également dotée de nombreuses fonctionnalités supplémentaires pour garantir l'épanouissement de vos plantes.