Corchorus olitorius
TAXONOMIE
FamilleMalvaceae
GenreCorchorus
Zone10
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Plants of the World OnlineÀ PROPOS
Corchorus olitorius, commonly known as jute mallow or Jew's mallow, is an annual plant in the Malvaceae family. It is native to tropical and subtropical regions and is widely cultivated for its edible leaves and stems. The plant thrives in seasonally dry tropical climates and is known for its rapid growth and high nutritional value.
AUSSI CONNU SOUS LE NOM
Jute
Corchorus catharticus
Corchorus decemangularis
Corchorus lanceolatus
Corchorus longicarpus
Corchorus malchairi
Corchorus olitorius f. grandifolius
Corchorus olitorius var. australiensis
Corchorus olitorius var. incisifolius
Corchorus quinquelocularis
APERÇU
VPDCalculer
EauSec
SolLimoneux
LumièreLumière directe (6 Heures)
Température25° C
Humidité60
GDD1 350
pH6,5
Pression1 013
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DÉTAILS
Instructions d'entretien
To care for Corchorus olitorius, provide it with bright, direct sunlight for at least six hours a day. Maintain moderate temperatures and ensure the plant is kept in a humid environment. Water the plant when the soil is almost completely dry, but avoid waterlogging. Regular pruning will help maintain its shape and encourage new growth.Récolte
Corchorus olitorius, commonly known as jute mallow, is typically ready for harvest about 90 days after planting. The leaves are the primary part harvested and should be picked when they are young and tender for the best flavor and texture. Harvesting is usually done by hand, either by plucking individual leaves or by cutting the entire plant just above the ground. It is important to harvest regularly to encourage new growth and to prevent the plant from becoming too woody. The best time to harvest is in the early morning when the leaves are most turgid. Ensure that the plants are not stressed by drought or pests to maintain high-quality leaves.Sol
Corchorus olitorius prefers well-draining loamy soil with a slightly acidic to neutral pH. Ensure the soil is rich in organic matter to support its growth. Good drainage is essential to prevent root rot.Engrais
Use a balanced fertilizer with an N-P-K ratio of 10-10-10. Fertilize the plant every few weeks during the growing season to support its rapid growth and high nutrient needs.Rempotage
Repot Corchorus olitorius when it outgrows its current container or if the soil becomes compacted. Choose a slightly larger pot with good drainage and fresh loamy soil. Repotting is best done during the growing season.Propagation
Propagate Corchorus olitorius through seeds. Sow the seeds in well-draining soil and keep them moist until germination. The best time to propagate is during the warm growing season.Taille
Prune Corchorus olitorius regularly to maintain its shape and encourage bushier growth. Remove any dead or yellowing leaves and trim back overgrown stems. Pruning is best done during the growing season.Toxicité
Corchorus olitorius is not toxic to pets or humans. Its leaves and stems are edible and are commonly used in various culinary dishes.Supplémentaire
Corchorus olitorius is known for its high nutritional value, being rich in vitamins and minerals. It is often used in soups and stews in various cultures. Regular harvesting of the leaves can encourage more growth and provide a continuous supply of fresh greens.RÉVOLUTIONNEZ LE SOIN DE VOS PLANTES
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