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Ranunculus monspeliacus
Ranunculus monspeliacus
Ranunculus monspeliacus
Ranunculus monspeliacus

Ranunculus monspeliacus

TAXONOMIE

FamilleRanunculaceae
GenreRanunculus
Zone6

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À PROPOS

Ranunculus monspeliacus, commonly known as Montpellier Buttercup, is a member of the Ranunculaceae family. It is native to the Mediterranean region and is known for its bright yellow flowers. This plant typically undergoes a dormancy period during the summer months.

AUSSI CONNU SOUS LE NOM

Mediterranean Buttercup
Ranunculus albicans
Ranunculus cylindricus
Ranunculus gonnetii
Ranunculus lugdunensis
Ranunculus monspessulanus
Ranunculus schowii

APERÇU

EauMouillé
SolLimoneux
LumièreLumineux indirect (6 Heures)
Température15° C
Humidité60
Dormance3 Mois
pH6,5
Pression1 013

DÉTAILS

Instructions d'entretien
Ranunculus monspeliacus thrives in moderate temperatures and prefers bright, indirect light. It requires evenly moist soil and benefits from a humid environment. Regular watering is essential, but avoid waterlogging the soil.
Sol
This plant prefers well-draining loamy soil that retains moisture without becoming waterlogged. A mix of garden soil with some organic matter works well. Ensure the soil has good drainage to prevent root rot.
Engrais
Use a balanced fertilizer with a nutrient composition of 5-10-10. Fertilize the plant every 4-6 weeks during the growing season to promote healthy growth and flowering.
Rempotage
Repot Ranunculus monspeliacus every 1-2 years or when the plant outgrows its current pot. Choose a slightly larger pot with good drainage. Repotting is best done in early spring before the growing season begins.
Propagation
Propagate this plant through division or by seed. Division is best done in early spring, while seeds can be sown in late winter or early spring. Ensure the soil is kept moist during the propagation process.
Taille
Prune the plant after the flowering period to remove spent flowers and any dead or damaged foliage. This helps to maintain the plant's shape and encourages new growth.
Toxicité
Ranunculus monspeliacus is toxic to pets and humans if ingested. All parts of the plant contain toxic compounds that can cause irritation and gastrointestinal distress. Handle with care and keep out of reach of children and pets.
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