Valeriana locusta
TAXONOMIE
FamilleCaprifoliaceae
GenreValeriana
Zone6
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Plants of the World OnlineÀ PROPOS
Valeriana locusta, commonly known as lamb's lettuce or corn salad, is a small annual or biennial plant in the family Caprifoliaceae. It is native to Europe, North Africa, and western Asia. This plant is often found in temperate climates and is known for its rosette of leaves that are commonly used in salads. It does not have a dormancy period and is relatively easy to grow.
AUSSI CONNU SOUS LE NOM
Common Valerian
Fedia Caerulea
Fedia Ecalyculata
Fedia Olitaria
Fedia Olitcria
Fedia Paniculata
Fedia Striata
Masema Olitorium
Valerianella Caerulea
Valerianella Lusitanica
Valerianella Pusilla
Valerianella Rhombicarpa
Valerianella Striata
Fedia locusta
Locusta communis
Valeriana locusta var. olitoria
Valeriana olitoria
Valerianella locusta
Valerianella olitoria
APERÇU
VPDCalculer
EauHumide
SolLimoneux
LumièreLumineux indirect (6 Heures)
Température18° C
Humidité60
GDD1 050
pH6,5
Pression1 013
DÉTAILS
Instructions d'entretien
Lamb's lettuce prefers moderate temperatures and indirect bright light. It thrives in environments with moderate humidity and should be watered when the soil partially dries out. This plant is suitable for both indoor and outdoor growth, making it versatile for various gardening setups.Récolte
Valeriana locusta, commonly known as lamb's lettuce or corn salad, is typically ready for harvest about 70 days after planting. The best time to harvest is in the cooler months of spring or fall, as the plant prefers temperate climates. To harvest, cut the leaves at the base of the plant using a sharp knife or scissors, ensuring not to damage the central growing point if you want the plant to regrow. It's important to harvest before the plant starts to flower, as the leaves can become bitter once flowering begins. Regular harvesting can encourage new growth and extend the harvesting period.Sol
Valeriana locusta prefers well-draining loamy soil with a slightly acidic to neutral pH. Ensure the soil is kept moderately moist but not waterlogged. Good drainage is essential to prevent root rot.Engrais
Use a balanced fertilizer with a nutrient composition of 5-10-10. Fertilize the plant every 4-6 weeks during the growing season to promote healthy growth.Rempotage
Repot lamb's lettuce when it outgrows its current container, typically once a year. Choose a slightly larger pot with good drainage and fresh loamy soil. Handle the roots gently to avoid damage.Propagation
Propagate Valeriana locusta by sowing seeds. The best time to propagate is in early spring. Sow the seeds in a seed tray with a light covering of soil and keep them moist until germination.Taille
Pruning is not generally required for lamb's lettuce. However, you can trim off any dead or yellowing leaves to maintain the plant's appearance and health.Toxicité
Valeriana locusta is not toxic to pets or humans. It is safe to grow in households with animals and children.Supplémentaire
Lamb's lettuce is a nutritious addition to salads and can be harvested by cutting the leaves at the base. Regular harvesting encourages new growth and keeps the plant productive.RÉVOLUTIONNEZ LE SOIN DE VOS PLANTES
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Mesure avec précision les paramètres de base de votre plante – humidité du sol, lumière, température et humidité – ainsi que des paramètres composés tels que le déficit de pression de vapeur (VPD) et les degrés-jours de croissance (GDD).
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