Yucca arkansana

TAXONOMIE

FamilleAsparagaceae

GenreYucca

Zone5

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À PROPOS

Yucca arkansana, commonly known as Arkansas yucca, is a perennial or subshrub native to the central United States. It belongs to the Asparagaceae family and is well-adapted to temperate climates. This plant is known for its rosette of stiff, sword-like leaves and tall flower spikes. It typically undergoes a dormancy period during the colder months.

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Arkansas yucca

Yucca angustifolia var. mollis

Yucca arkansana var. paniculata

Yucca glauca var. mollis

Yucca louisianensis var. paniculata

APERÇU

VPDCalculer

EauTrès sec

SolSablonneux

LumièreLumière directe (6 Heures)

Température20° C

Humidité40

Dormance3 Mois

pH6,5

Pression1 013

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Demander

DÉTAILS

Instructions d'entretien

Yucca arkansana thrives in bright, direct sunlight and prefers moderate temperatures. It is well-suited to dry conditions and does not require frequent watering. Ensure the plant is kept in a well-ventilated area with low humidity.

Sol

This plant prefers sandy soil with excellent drainage. It can tolerate poor, rocky soils but thrives best in well-draining sandy or loamy soil. Avoid waterlogged conditions to prevent root rot.

Engrais

Yucca arkansana does not require frequent fertilization. If desired, a light application of a balanced fertilizer can be applied during the growing season.

Rempotage

Repotting is generally not necessary for Yucca arkansana unless it outgrows its container. If repotting is needed, do so in the spring. Use a well-draining soil mix and a container with drainage holes.

Propagation

Propagation can be done through seed or by dividing offsets. The best time to propagate is in the spring. For offsets, carefully separate them from the parent plant and plant them in well-draining soil.

Taille

Pruning is required to remove dead or damaged leaves and to maintain the plant's shape. Prune in the spring before new growth begins. Use clean, sharp tools to make clean cuts.

Toxicité

Yucca arkansana is toxic to pets and humans if ingested. The leaves contain saponins, which can cause vomiting, diarrhea, and other symptoms if consumed. Handle with care and keep out of reach of pets and children.

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