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वापस
Persea americana
Persea americana
Persea americana
Persea americana

Persea americana

वर्गीकरण

परिवारLauraceae
जातिPersea
क्षेत्र 9

और अधिक जानें

Plants of the World Online

के बारे में

Persea americana, commonly known as the avocado tree, is native to south-central Mexico. It is a member of the Lauraceae family and is known for its fruit, the avocado. The tree thrives in seasonally dry tropical climates and can grow up to 20 meters tall. It is an evergreen tree with a dense, spreading canopy.

के रूप में भी जाना जाता है

Avacatier
Avocado
Avocado Pear
Avocat
Avocatier
Bacon Avocado
Butter Fruit
Pinkerton Avocado
Laurus persea
Persea americana var. americana
Persea americana var. angustifolia
Persea americana var. drimyfolia
Persea americana var. floccosa
Persea americana var. nubigena
Persea drimyfolia
Persea edulis
Persea floccosa
Persea gigantea
Persea gratissima
Persea gratissima var. drimyfolia
Persea gratissima var. macrophylla
Persea gratissima var. melanocarpa
Persea gratissima var. oblonga
Persea gratissima var. praecox
Persea gratissima var. vulgaris
Persea leiogyna
Persea macrocarpa
Persea nubigena
Persea nubigena var. guatemalensis
Persea paucitriplinervia
Persea persea
Persea praecox
Persea steyermarkii
Persea sylvestris

अवलोकन

पानीनम
मिट्टीचिकनी बलुई मिट्टी का
रोशनीप्रत्यक्ष उज्ज्वल (6 घंटे)
तापमान25
नमी60
जीडीडी5,475
पीएच6.5
दबाव1,013

अधिक सुझाव चाहिए?

विवरण

देखभाल के निर्देश
Avocado trees require bright, direct sunlight for optimal growth. They thrive in moderate temperatures and prefer a humid environment. Regular watering is essential, but the soil should be allowed to dry out partially between waterings. The tree is best suited for outdoor growth in tropical or subtropical climates.
कटाई
Avocado trees (Persea americana) typically take about 10 to 15 years to bear fruit if grown from seed, but grafted trees can produce fruit in as little as 3 to 4 years. Harvesting avocados requires careful timing; the fruit does not ripen on the tree and must be picked when mature. The best time to harvest is when the fruit reaches full size and changes color slightly, depending on the variety. To harvest, gently twist or cut the fruit from the stem, ensuring not to damage the tree or the fruit. Post-harvest, avocados should be stored at room temperature to ripen fully before consumption.
मिट्टी
Avocado trees prefer well-draining loam soil with a slightly acidic to neutral pH. The soil should be rich in organic matter to support the tree's nutrient needs. Good drainage is crucial to prevent root rot.
उर्वरक
Use a balanced fertilizer with a nutrient composition of 6-4-6. Fertilize the tree every 2-3 months during the growing season to support healthy growth and fruit production.
पुनःरोपण
Young avocado trees can be repotted every 1-2 years to provide fresh soil and more space for root growth. Repot in the spring before the growing season begins. Ensure the new pot has good drainage and use a well-draining soil mix.
प्रचार
Avocado trees can be propagated from seeds or cuttings. Seed propagation involves planting the seed in a well-draining soil mix and keeping it moist until it germinates. Cuttings can be taken from healthy branches and rooted in a suitable growing medium.
छंटाई
Pruning is essential to maintain the shape and health of the avocado tree. Prune in the late winter or early spring to remove dead or diseased branches and to shape the tree. Regular pruning encourages better air circulation and light penetration.
विषाक्तता
Avocado trees are generally non-toxic to humans and pets. However, the leaves, bark, and seeds contain persin, which can be toxic to some animals, such as birds and livestock, if consumed in large quantities.
अतिरिक्त
Avocado trees can be sensitive to salt, so avoid using saline water for irrigation. Mulching around the base of the tree can help retain soil moisture and regulate soil temperature. Regular monitoring for pests and diseases is recommended to ensure the tree's health.
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