Akebia quinata
TAXONOMY
FamilyLardizabalaceae
GenusAkebia
Zone5
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Akebia quinata, commonly known as the chocolate vine or five-leaf akebia, is a deciduous liana native to East Asia, including China, Japan, and Korea. It is known for its attractive foliage and fragrant, chocolate-scented flowers. The plant produces edible fruit and is often used in traditional medicine. It prefers temperate climates and can be quite vigorous, often requiring support to climb.
ALSO KNOWN AS
Chocolate Vine
Akebia micrantha
Akebia quinata f. albiflora
Akebia quinata f. diplochlamys
Akebia quinata f. polyphylla
Akebia quinata f. viridiflora
Akebia quinata var. diplochlamys
Akebia quinata var. polyphylla
Akebia quinata var. yechi
Rajania quinata
OVERVIEW
VPDCalculate
WaterMoist
SoilLoamy
LightIndirect Bright (6 Hours)
Temperature20° C
Humidity60%
Dormancy3 Months
pH6.5
Pressure1,013 mbar
DETAILS
Care Instructions
Akebia quinata thrives in moderate temperatures and prefers bright, indirect light. It should be watered regularly, allowing the soil to dry out partially between waterings. The plant enjoys moderate humidity and should be protected from extreme cold. Regular pruning is necessary to control its growth and maintain its shape.Soil
This plant prefers well-draining loamy soil that retains some moisture but does not become waterlogged. A mix of garden soil with compost or organic matter works well. Ensure the soil is slightly acidic to neutral in pH.Fertilizer
Feed Akebia quinata with a balanced fertilizer, such as 10-10-10, during the growing season. Fertilize every 4-6 weeks to support healthy growth and flowering.Repotting
Repotting is generally not necessary for Akebia quinata when grown outdoors. However, if grown in a container, repot every 2-3 years to refresh the soil and provide more space for root growth. Choose a larger pot and ensure good drainage.Propagation
Akebia quinata can be propagated through seeds, cuttings, or layering. The best time to propagate is in the spring or early summer. For cuttings, take semi-hardwood cuttings and root them in a moist, well-draining medium.Pruning
Pruning is essential for Akebia quinata to control its vigorous growth. Prune in late winter or early spring before new growth begins. Remove any dead or damaged stems and thin out crowded areas to improve air circulation.Toxicity
Akebia quinata is not known to be toxic to pets or humans. However, as with any plant, it is advisable to keep it out of reach of small children and pets to prevent any accidental ingestion.Additional
Akebia quinata can be quite invasive in some regions, so it is important to monitor its growth and prevent it from spreading uncontrollably. Providing a sturdy support structure, such as a trellis or arbor, will help manage its climbing habit.REVOLUTIONIZE YOUR PLANT CARE
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