Capparis spinosa
TAXONOMY
FamilyCapparaceae
GenusCapparis
Zone8
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Capparis spinosa, commonly known as the caper bush, is a perennial plant that thrives in subtropical climates. It is native to the Mediterranean region and is well-known for its edible flower buds, which are often pickled and used as a condiment. The plant typically grows as a subshrub or shrub and has a dormancy period during the cooler months.
ALSO KNOWN AS
Caper Bush
Capparis aculeata
Capparis microphylla
Capparis murrayi
Capparis ovalis
Capparis ovata
Capparis peduncularis
Capparis sativa
Capparis sicula var. kruegeriana
Capparis spinosa f. kruegeriana
Capparis spinosa var. vulgaris
OVERVIEW
VPDCalculate
WaterDry
SoilLoamy
LightDirect Bright (6 Hours)
Temperature25° C
Humidity50%
GDD1,800
Dormancy3 Months
pH7.5
Pressure1,013 mbar
DETAILS
Care Instructions
Capparis spinosa requires bright, direct sunlight for optimal growth. It prefers moderate temperatures and can tolerate dry conditions. The plant should be watered sparingly, allowing the soil to dry out almost completely between waterings. It thrives in moderate humidity levels.Harvest
Capparis spinosa, commonly known as the caper bush, is typically harvested for its flower buds, which are picked before they bloom. The best time to harvest is in the early morning when the buds are still tight. Harvesting is done by hand, carefully plucking the buds to avoid damaging the plant. After harvesting, the buds are usually dried and then pickled in vinegar or brine. It's important to regularly check the plants and harvest the buds frequently to encourage continuous production.Soil
The caper bush prefers well-draining loamy soil with a neutral to slightly alkaline pH. Good drainage is essential to prevent root rot, so a soil mix that includes sand or gravel can be beneficial.Fertilizer
Fertilize Capparis spinosa with a balanced fertilizer, such as 5-10-10, during the growing season. Apply the fertilizer sparingly, as the plant does not require high nutrient concentrations.Repotting
Repot the caper bush every 2-3 years or when it outgrows its container. Choose a pot with good drainage and use a well-draining soil mix. Repotting is best done in the early spring before the growing season begins.Propagation
Capparis spinosa can be propagated through seeds or cuttings. Seeds should be sown in the spring, while cuttings can be taken during the growing season. Ensure that the cuttings have at least a few nodes and plant them in a well-draining soil mix.Pruning
Prune the caper bush in late winter or early spring to remove dead or damaged branches and to shape the plant. Regular pruning encourages new growth and helps maintain the plant's size and shape.Toxicity
Capparis spinosa is not known to be toxic to pets or humans. However, it is always advisable to handle plants with care and wash hands after handling.Additional
Capparis spinosa is drought-tolerant and can thrive in poor soil conditions, making it a hardy plant for subtropical gardens. It is also resistant to many pests and diseases, which makes it relatively easy to care for.REVOLUTIONIZE YOUR PLANT CARE
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