Cenchrus americanus
TAXONOMY
FamilyPoaceae
GenusCenchrus
Zone9
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Cenchrus americanus, commonly known as Pearl Millet, is an annual grass in the family Poaceae. It is native to tropical regions and is widely cultivated for its grain, which is a staple food in parts of Africa and India. The plant thrives in seasonally dry tropical climates and is known for its drought tolerance.
ALSO KNOWN AS
Chaetochloa Glauca
Chamaeraphis Glauca
Holcus Spicatus
Panicum Americanum
Panicum Coeruleum
Panicum Glaucum
Panicum Indicum
Panicum Involucratum
Panicum Spicatum
Pearl Millet
Penicillaria Arabica
Penicillaria Involucrata
Penicillaria Solitaria
Penicillaria Spicata
Phleum Africanum
Setaria Glauca
Setaria Sericea
Setariopsis Glauca
Cenchrus spicatus
Ixophorus glaucus
Penicillaria deflexa
Penicillaria roxburghii
Pennisetum albicauda
Pennisetum ancylochaete
Pennisetum aureum
Pennisetum cereale
Pennisetum cinereum
Pennisetum echinurus
Pennisetum gambiense
Pennisetum gibbosum
Pennisetum leonis
Pennisetum maiwa
Pennisetum malacochaete
Pennisetum nigritarum var. deflexum
Pennisetum plukenetii
Pennisetum pycnostachyum
Pennisetum spicatum
OVERVIEW
VPDCalculate
WaterDry
SoilLoamy
LightDirect Bright (8 Hours)
Temperature25° C
Humidity50%
GDD1,350
pH6.5
Pressure1,013 mbar
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DETAILS
Care Instructions
Pearl Millet requires bright, direct sunlight for optimal growth. It thrives in warm temperatures and moderate humidity. Water the plant when the soil is almost completely dry, but avoid waterlogging. It is well-suited for outdoor cultivation in regions with a warm climate.Harvest
Cenchrus americanus, commonly known as pearl millet, is typically ready for harvest about 90 days after planting. Harvesting should be done when the grains are hard and the plants have turned a golden brown color. The best time to harvest is during dry weather to avoid moisture-related issues. The plants can be cut manually using a sickle or mechanically using a combine harvester. After cutting, the plants should be left in the field to dry for a few days before threshing to separate the grains from the chaff. Proper drying and storage are essential to prevent mold and insect damage.Soil
Pearl Millet prefers well-draining loamy soil with a slightly acidic to neutral pH. Ensure the soil has good drainage to prevent waterlogging, which can harm the plant. A mix of loam and sand can be ideal for this plant.Fertilizer
Use a balanced fertilizer with an N-P-K ratio of 10-10-10. Fertilize the plant during the growing season to promote healthy growth. Avoid over-fertilizing, as this can lead to nutrient imbalances.Repotting
Repotting is generally not necessary for Pearl Millet as it is an annual plant. However, if grown in containers, ensure the pot is large enough to accommodate the root system and has good drainage.Propagation
Pearl Millet is typically propagated by seeds. Sow the seeds in well-draining soil during the warm season. Ensure the seeds are kept moist until germination, which usually occurs within a week.Pruning
Pruning is not required for Pearl Millet. However, removing any dead or damaged leaves can help maintain the plant's health and appearance.Toxicity
Pearl Millet is not toxic to pets or humans. It is a safe plant to grow in gardens and around homes.Additional
Pearl Millet is highly valued for its drought tolerance and ability to grow in poor soil conditions. It is an important crop in arid and semi-arid regions, providing a reliable source of food and fodder.REVOLUTIONIZE YOUR PLANT CARE
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