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Momordica dioica
Momordica dioica
Momordica dioica
Momordica dioica

Momordica dioica

TAXONOMY

FamilyCucurbitaceae
GenusMomordica
Zone10

ABOUT

Momordica dioica, commonly known as spiny gourd or teasle gourd, is a perennial climber native to tropical regions of Asia. It belongs to the Cucurbitaceae family and is known for its spiny fruits. The plant thrives in seasonally dry tropical climates and has a dormancy period during the dry season.

ALSO KNOWN AS

Spiny Bitter Gourd
Trichosanthes Russeliana
Momordica hamiltoniana
Momordica heyneana
Momordica hispida
Momordica missionis
Momordica roxburghii
Momordica sicyoides
Momordica triloba
Momordica trilobata
Momordica tuberosa
Momordica wallichii

OVERVIEW

WaterDry
SoilLoamy
LightDirect Bright (6 Hours)
Temperature25° C
Humidity60%
GDD1,800
Dormancy3 Months
pH6.5
Pressure1,013 mbar

DETAILS

Care Instructions
Momordica dioica requires bright, direct sunlight for optimal growth. It prefers moderate temperatures and moderate humidity levels. Water the plant when the soil is almost completely dry, and ensure it has good air circulation to prevent fungal diseases.
Harvest
Momordica dioica, commonly known as spiny gourd or teasle gourd, is typically harvested when the fruits are young and tender, usually around 120 days after planting. The fruits should be harvested before they fully mature and harden. Harvesting is done manually by cutting the fruits from the vine using a sharp knife or scissors. It is important to handle the fruits carefully to avoid damage. The best time to harvest is in the early morning or late afternoon when temperatures are cooler to maintain the freshness of the fruits.
Soil
The plant prefers well-draining loamy soil with a slightly acidic to neutral pH. Ensure the soil has good drainage to prevent waterlogging, which can lead to root rot. A mix of garden soil, compost, and sand works well.
Fertilizer
Use a balanced fertilizer with a nutrient composition of 5-10-10. Fertilize the plant every 4-6 weeks during the growing season to promote healthy growth and fruit production.
Repotting
Repot the plant every 2-3 years or when it outgrows its current container. Choose a slightly larger pot with good drainage holes. Gently remove the plant from its old pot, shake off excess soil, and place it in the new pot with fresh soil mix.
Propagation
Propagate Momordica dioica through seeds or stem cuttings. Sow seeds in a well-draining soil mix in early spring. For stem cuttings, take a healthy cutting with at least two nodes and plant it in moist soil. Keep the soil consistently moist until roots develop.
Pruning
Prune the plant regularly to remove dead or diseased leaves and to control its growth. Pruning helps improve air circulation and light penetration, promoting healthier growth. Prune during the growing season for best results.
Toxicity
Momordica dioica is not known to be toxic to pets or humans. However, it is always advisable to handle plants with care and wash hands after handling.
Additional
Momordica dioica can be grown on trellises or supports to manage its climbing habit. Regularly check for pests such as aphids and spider mites, and treat infestations promptly to prevent damage to the plant.
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