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Passiflora incarnata
Passiflora incarnata
Passiflora incarnata
Passiflora incarnata

Passiflora incarnata

TAXONOMY

FamilyPassifloraceae
GenusPassiflora
Zone6

ABOUT

Passiflora incarnata, commonly known as maypop, purple passionflower, or wild apricot, is a perennial vine native to the southeastern United States. It is known for its intricate and beautiful flowers, which attract pollinators like bees and butterflies. The plant goes dormant in winter and re-emerges in spring.

ALSO KNOWN AS

Apricot-Vine
Maypop
Purple Passionflower
Granadilla incarnata
Passiflora edulis var. kerii
Passiflora incarnata var. integriloba
Passiflora kerii
Passiflora rigidula

OVERVIEW

WaterWet
SoilLoamy
LightDirect Bright (6 Hours)
Temperature25° C
Humidity60%
GDD1,800
Dormancy3 Months
pH6.5
Pressure1,013 mbar

DETAILS

Care Instructions
Passiflora incarnata thrives in full sun and requires moderate temperatures. It prefers high humidity and should be watered regularly to keep the soil evenly moist. The plant can tolerate a range of temperatures but performs best in warm conditions.
Harvest
Passiflora incarnata, commonly known as maypop or purple passionflower, is typically harvested in late summer to early fall when the fruits are fully ripe. The fruits should be picked when they are slightly soft to the touch and have a yellowish hue. To harvest, gently twist or cut the fruit from the vine, being careful not to damage the plant. It is important to monitor the fruits regularly as they can ripen quickly and may fall off the vine if left too long. Additionally, the leaves and flowers can be harvested for medicinal purposes; these should be collected in the morning after the dew has dried but before the heat of the day.
Soil
This plant prefers well-draining loamy soil that is rich in organic matter. It can tolerate a range of soil types but performs best in soil that retains moisture without becoming waterlogged.
Fertilizer
Use a balanced fertilizer with an N-P-K ratio of 10-10-10. Fertilize the plant every 4-6 weeks during the growing season to promote healthy growth and flowering.
Repotting
Repot Passiflora incarnata every 2-3 years or when it outgrows its container. Choose a pot that is slightly larger than the current one and ensure it has good drainage. Repot in early spring before new growth begins.
Propagation
Propagate by seeds, cuttings, or division. Seeds should be sown in spring, while cuttings can be taken in late spring or early summer. Division is best done in early spring.
Pruning
Prune the plant in late winter or early spring to remove dead or damaged growth and to shape the plant. Regular pruning encourages bushier growth and more flowers.
Toxicity
Passiflora incarnata is generally non-toxic to pets and humans. However, some parts of the plant may cause mild stomach upset if ingested in large quantities.
Additional
Passiflora incarnata is known for its medicinal properties and has been used traditionally to treat anxiety and insomnia. The fruit is edible and can be used in jams, jellies, and desserts.
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