Scolopia zeyheri
TAXONOMY
FamilySalicaceae
GenusScolopia
Zone10
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Plants of the World OnlineABOUT
Scolopia zeyheri, commonly known as the Red Pear, is a shrub or small tree native to seasonally dry tropical climates. It belongs to the family Salicaceae and the genus Scolopia. This plant is known for its hard, durable wood and attractive red fruits. It typically undergoes a dormancy period during the dry season.
ALSO KNOWN AS
Large-leaved scolopia
OVERVIEW
VPDCalculate
WaterDry
SoilLoamy
LightDirect Bright (6 Hours)
Temperature25° C
Humidity60%
Dormancy2 Months
pH6.5
Pressure1,013 mbar
DETAILS
Care Instructions
Scolopia zeyheri thrives in bright, direct sunlight and prefers moderate temperatures. It should be watered when the soil is almost completely dry, and it benefits from moderate humidity levels. Regular pruning helps maintain its shape and health.Soil
This plant prefers well-draining loam soil with a slightly acidic to neutral pH. Ensure the soil dries out almost completely between waterings to prevent root rot.Fertilizer
Use a balanced fertilizer with an N-P-K ratio of 10-10-10 during the growing season. Fertilize every 4-6 weeks to support healthy growth.Repotting
Repot Scolopia zeyheri every 2-3 years or when it outgrows its current container. Choose a pot that is slightly larger than the current one and ensure it has good drainage.Propagation
Propagate Scolopia zeyheri through seeds or cuttings. The best time to propagate is during the growing season. Ensure cuttings are taken from healthy, mature plants and provide them with a warm, humid environment to encourage rooting.Pruning
Prune Scolopia zeyheri regularly to maintain its shape and remove any dead or diseased branches. The best time to prune is during the dormant season.Toxicity
Scolopia zeyheri is not known to be toxic to pets or humans. However, it is always advisable to keep plants out of reach of small children and pets.REVOLUTIONIZE YOUR PLANT CARE
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