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Vitis rotundifolia
Vitis rotundifolia
Vitis rotundifolia
Vitis rotundifolia

Vitis rotundifolia

TAXONOMY

FamilyVitaceae
GenusVitis
Zone7

ABOUT

Vitis rotundifolia, commonly known as muscadine, is a species of grape native to the southeastern United States. It thrives in temperate climates and is known for its thick-skinned berries that are often used in wines, jellies, and fresh consumption. The plant is a vigorous climber and can grow extensively if not managed properly. It undergoes a dormancy period during the winter months.

ALSO KNOWN AS

Muscadine
Muscadinia rotundifolia
Vitis angulata
Vitis callosa
Vitis muscadina
Vitis peltata
Vitis poiretiana
Vitis rotundifolia var. ovata
Vitis vulpina var. rotundifolia

OVERVIEW

WaterMoist
SoilLoamy
LightDirect Bright (6 Hours)
Temperature20° C
Humidity60%
GDD2,250
Dormancy3 Months
pH6.5
Pressure1,013 mbar

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DETAILS

Care Instructions
Muscadine grapes require bright, direct sunlight for optimal growth. They prefer moderate temperatures and high humidity. Regular watering is essential, but the soil should be allowed to dry out partially between waterings. Pruning is necessary to manage growth and encourage fruit production.
Harvest
Muscadine grapes (Vitis rotundifolia) are typically ready for harvest in late summer to early fall, around August to October, depending on the climate. The grapes should be harvested when they are fully ripe, which is indicated by their full color and slight softness to the touch. Harvesting is usually done by hand to avoid damaging the fruit. It is important to pick the grapes in the morning when they are cool and to handle them gently to prevent bruising. After harvesting, the grapes should be stored in a cool, dry place and used or processed as soon as possible to maintain their quality.
Soil
Muscadine grapes thrive in well-draining loamy soil with a slightly acidic pH. The soil should be rich in nutrients to support vigorous growth. Good drainage is crucial to prevent root rot.
Fertilizer
A balanced fertilizer with an N-P-K ratio of 10-10-10 is recommended. Fertilize the plant in early spring and again in mid-summer to support growth and fruit production.
Repotting
If growing in a container, repot the muscadine grapevine every 2-3 years to refresh the soil and provide more space for root growth. Choose a larger pot with good drainage and use a nutrient-rich potting mix.
Propagation
Muscadine grapes can be propagated through cuttings or layering. The best time to take cuttings is in late winter or early spring before new growth begins. Ensure the cuttings have at least two nodes and plant them in a well-draining medium.
Pruning
Pruning is essential for muscadine grapes to manage their vigorous growth and encourage fruit production. Prune in late winter to remove dead or weak wood and to shape the plant. Summer pruning may also be necessary to control excessive growth.
Toxicity
Muscadine grapes are not toxic to pets or humans. All parts of the plant, including the fruit, are safe for consumption.
Additional
Muscadine grapes are known for their high resistance to pests and diseases, making them relatively easy to care for. However, regular monitoring and maintenance are still necessary to ensure healthy growth and abundant fruit production.
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